The New Rules of Marathon and Half-Marathon Nutrition
(Paperback)

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From basic tenets of training to nutrition guidelines,this is the first resource for runners to fully integrate nutrition with training for a complete and systematic pre-race plan. "A must for marathoners"(Library Journal).

Every year, roughly 2 million people participate in marathons and half marathons in the United States, and, no matter what level they are, every one of these runners has likely hit "The Wall," running out of muscle fuel in the final miles and slowing down precipitously. This setback and other common running disappointments are nutritional (or metabolic) in nature. In The New Rules, renowned fitness journalist and training coach Matt Fitzgerald cuts through the myths,distilling the most up-to-date science to help runners overcome the universally experienced nutritional barriers that prevent success in the marathon and half marathon.

Fitzgerald's powerful and easy-to-use tools will enable runners of all levels to attain their ideal racing weight, calculate their precise daily energy needs, and formulate a custom nutrition plan.

AuthorMatt Fitzgerald
BindingPaperback
EAN9780738216454
ISBN9780738216454
Height925 mm
Length613 mm
Width88 mm
Weight60 g
LanguageEnglish
Language TypePublished
Number Of Items1
Number Of Pages304
Package Quantity1
Product GroupBook
Publication Date2013-02-12
PublisherDa Capo Lifelong Books
StudioDa Capo Lifelong Books
Sales Rank285545

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